GARIGUETTE Kyoto is attracting attention as the ultimate mille-feuille experience in Kyoto's Sanjo area.
Freshly baked and delicious, millefeuille is characterized by its luxurious taste, made with homemade custard cream and plenty of seasonal fruits.
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GARIGUETTE Kyoto is a unique experience in the Sanjo area of Kyoto.
The fresh-from-the-furnace delicious maitre d'oeuvre is characterized by its luxurious texture and is made from homemade german naiya oil and a large quantity of fresh water fruits.
▼ Access
5 minutes walk from Kyoto Shiyakusho-mae Station on Kyoto Municipal Subway Tozai Line
Business hours/closed
11:00 - 20:00 Last entry to the eat-in space is 19:00